In the Mstislavsky district on May 24, a regional seminar on the preparation of grass fodder in agricultural organizations is being held.
The event was opened by the first deputy chairman of the Mogilev Regional Executive Committee Sergey Savitsky .
According to Sergei Konstantinovich, Yakov Yarotsky, director of the Center for Training, Advanced Training and Retraining of Personnel of the Committee on Agriculture and Food of the Mogilev Regional Executive Committee in the city of Gorki, pays great attention to technological issues, setting up equipment, what procedures need to be carried out to minimize losses and at minimal cost obtain maximum volumes, maximum product quality.
“Today is a responsible time,” says Sergey Savitsky. - No wonder they say that a spring or summer day feeds the year. So it is now: if we seriously approach the issue of forage harvesting, we can organize and purposefully carry out the harvesting campaign of the first cut, we will get not just volumes, but high-quality and nutritious fodder. From him at times more returns.
Sergei Konstantinovich said that those enterprises in the region that purposefully sowed winter rye and colza for fodder purposes began to harvest fodder. Among them are Kruglyansky, Mogilev, Shklovsky and Bobruisk districts.
